Beer, Mead, Cider and Wine
Cheese can get lonely.
That's why we decided to add local wines, beers, ciders, ports, and meads to our 100 mile offerings. Once we started looking we were blown away! Not only do we have many outstanding wine makers right here on the Olympic Peninsula, the Peninsula is home to three cideries, including the only certified organic cidery in Washington, and some awesome brew maestros! The Salish Sea region is home to countless micro breweries and nano breweries, a couple mead makers, nearly three dozen wineries, including one of the oldest wineries in Washington, and the first carbon neutral winery in the State, not to mention our own appellation.
For cheeses' sake, we carry a number of beers, wines, ciders, ports, and meads from the Salish Sea region. Of course they're great on their own. Here are some of our favorite local producers....
Harbinger Winery
If a harbinger is a sign of things to come, we're happy to report that a long life of being spoiled by the winemaker lies before us. The sooner you can pick up a bottle of anything she makes, the sooner that kind of life will begin.
Camaraderie Winery
If you can find bigger, more velvety, smooth, oaky, luscious, delicious, juicy wines we dare you to bring them to Renaissance for a big wine throw down.
Hood Canal Brewery
The labels are photos of some of the most beautiful places on the Hood Canal, but the brews inside are why it's always at Renaissance
Finn River Farm
Cider that is a celebration in a bottle. Celebrating the apple, the land, sweet life, bubbles.
Wildfire Cidery
The only certified organic cidery in Washington is producing exciting ciders in the British and French traditions. Mmmmm, 'love the scrumpy Pirate's Plank!
Eaglemount Wines and Ciders
One of our favorite ciders is made with copious fresh, organic ginger at Eaglemount.
Port Townsend Brewery
We love our hometown brewery more than words can say. Fortunately, enjoying it doesn't require the utterance of one single word.
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Mighty delicious wines and ports are pouring from this super green, super generous Bainbridge Island winery named after the most powerful, give-it-all-you've -got stage in the grueling world of bicycle racing.
Whidbey Island Winery
One of the oldest wineries in Washington, the Osenbachs planted their first grapes in 1986 and opened the winery doors six years later. They are masters of the local grapes of the Puget Sound appellation, and know a thing or two about those grapes from the east as well!
Snoqualmie Brewery
Well, we're going to the tippy tippy edge of our 100 mile radius, but once you taste these hand-crafted beers, you'll understand why.
